Category: Slum Gully Pie

I met a wonderful wise lady who was the chef at a restaurant I once worked at. She told me one day that she had to get home quick so she could make her weekly “Slum Gully Pie” made with all the fruits, etc. that were going to spoil. She used her knowledge as a chef to add all the other ingredients, impromptu and different every week. Kind of like how Jazz Music is improvised! The famous Miles Davis, Coltrane…”Kind of Blue” session and recording comes to mind. This inspiration has churned out many impromptu sweet and savory meals in my kitchen too! More than enough to write down and alas, doing so would change the whole spirit of the dish. With that said, something mix together too good not to share. Cheers!